LOBSTER BOIL Part Deux! Sunday September 23rd, 2018 4PM-8PM
Sep
23
4:00 PM16:00

LOBSTER BOIL Part Deux! Sunday September 23rd, 2018 4PM-8PM

lobster_raffle.jpg

Tickets now on Sale!

WE'VE ADDED ANOTHER EVENT
 LOBSTER BOIL PART DEUX !

We love to hear feedback from our members and friends. This summer we've consistently heard how much people enjoy our Lobster Boil event. So we decided to squeeze one more in and give everyone a chance to put back on your bib and crack open some Lobsters! 

In the chilly waters of Maine, lobstermen have been harvesting lobsters one at a time in wood-and-rope traps in much the same way for generations. Catching lobsters in traps is old-fashioned, yes, but then, creating Fine Wines in French, American and Hungarian oak barrels, rather than Stainless Steel and oak chips, may also be passe to some, but it is the ONLY way we know how to create Wines that echo “Quality is Timeless” over the generations. There are no short cuts to great wine and it is our commitment to you!

As a gift, you are welcome to take home a special Lobster Boil Riedel glass at the end of the event. Space is limited as we are keeping this intimate affair to 100 guests, so please reserve your spot now, as we welcome you along the banks of picturesque Little Arthur Creek!

WHAT'S IN THE POT?

Our Fresh Maine Lobster, jumbo prawns, Andouille sausage, boiled with corn, garlic, Castroville artichokes, onion and potatoes are served with plenty of fresh sourdough baguettes and drawn butter.

Book your overnight accommodations at Redwood Retreat!
There’s no need to rush off following a Fernwood Cellar’s event.  Lodging options are available!  For information about The Estate Guest Suite click here or for other options call Linda and Kevin at 408-847-5186 to inquire.

 

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Los Altos Art & Wine Festival
Jul
14
to Jul 15

Los Altos Art & Wine Festival

  • Downtown Los Altos (map)
  • Google Calendar ICS

We’ll be pouring our award winning wines at the highly-rated Los Altos Arts & Wine Festival.  In addition to fine wine this festival showcases the distinctive works of artists and craftspeople from more than a dozen states, as well as a wide variety of foods including Thai, Chinese, Mexican, All-American favorites like sausages, hot links and roasted corn, sweets of all kinds, and more.

Enjoy free concerts from performers such as Long Train Runnin’, The Houserockers, Blue House and Anna & the MRI.

The Los Altos Arts & Wine Festival is a great event for the whole family with a large selection of rides, activities and entertainment for children all weekend in the Kidzone.

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Fernwood Cellar's Paella in the Grove
Jul
7
5:30 PM17:30

Fernwood Cellar's Paella in the Grove

  • Redwood Retreat/Fernwood Cellars (map)
  • Google Calendar ICS

Back by popular demand, we are featuring a Paella feed with popular caterers Hola Paella, featuring Executive Chef Fernando Craff!  The entire evening will include great wines, company, and fabulous Spanish cuisine with appetizers and dessert, all set against the unique environment of our Creekside Redwood Grove.  We will also be featuring the live music of The Michelle Pollace Latin Band Trio

A PAELLA PARTY FROM THE CULINARY MASTERS AT HOLA PAELLA

In the art of entertaining, little can rival the aromatic, colorful presentation of Paëlla. Affection is exchanged as much in spoonfuls as it is in kind words, and this Spanish native has inspired many compliments. This feast strengthens friendships and compels conversation.

EXCLUSIVE WINES FROM MATT'S CELLAR
Winemaker Matt Oetinger will be pairing exclusive wines with the entire meal that are not normally available to guests visiting the winery.

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Book your overnight accommodations at Redwood Retreat!
There’s no need to rush off following a Fernwood Cellar’s event.  Lodging options are available!  For information about The Estate Guest Suite click here or for other options call Linda and Kevin at 408-847-5186 to inquire.

View Event →
2018 Morgan Hill Mushroom Mardi Gras
May
26
to May 27

2018 Morgan Hill Mushroom Mardi Gras

  • Google Calendar ICS

The world famous Morgan Hill Mushroom Mardi Gras will be featuring Fernwood Cellar’s wines as a part of their exclusive premier wine tasting event.  This event, for wine connoisseurs, will be held during the festival on Saturday, May 26 from 11am – 6:30pm and Sunday, May 27 from 11am – 5:30pm at the Morgan Hill Community & Cultural Center’s Rose Garden.

For more information about the Morgan Hill Mushroom Mardi Gras please click here.

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13th Annual Fernwood Cellars Lobster Boil
May
19
4:00 PM16:00

13th Annual Fernwood Cellars Lobster Boil

lobster_raffle.jpg

Tickets now on Sale!
Enjoy a wonderful and intimate afternoon with Great Wine, food, music  & company in the Redwood Grove of FERNWOOD CELLARS. We created the Original Lobster Boil here 13 years ago and we make it better year after year!  Offering you a unique way to Celebrate those you Love and the Finer things in Life!

Fernwood Cellars 17th Annual Lobster Boil
$135.00
DATE:
Add To Cart

In the chilly waters of Maine, lobstermen have been harvesting lobsters one at a time in wood-and-rope traps in much the same way for generations. Catching lobsters in traps is old-fashioned, yes, but then, creating Fine Wines in French, American and Hungarian oak barrels, rather than Stainless Steel and oak chips, may also be passe to some, but it is the ONLY way we know how to create Wines that echo “Quality is Timeless” over the generations. There are no short cuts to great wine and it is our commitment to you!

As a gift, you are welcome to take home a special Lobster Boil Riedel glass at the end of the event. Space is limited as we are keeping this intimate affair to 100 guests, so please reserve your spot now, as we welcome you along the banks of picturesque Little Arthur Creek!

WHAT'S IN THE POT?

Our Fresh Maine Lobster, jumbo prawns, Andouille sausage, boiled with corn, garlic, Castroville artichokes, onion and potatoes are served with plenty of fresh sourdough baguettes and drawn butter.

Book your overnight accommodations at Redwood Retreat!
There’s no need to rush off following a Fernwood Cellar’s event.  Lodging options are available!  For information about The Estate Guest Suite click here or for other options call Linda and Kevin at 408-847-5186 to inquire.

 

View Event →
Concert in the Grove with the Peelers
Aug
12
5:30 PM17:30

Concert in the Grove with the Peelers

Come spend a wonderful summers day out at Redwood Retreat dancing to your favorite songs and sipping on your favorite wines. 

THE PEELERS - Not your typical cover band...

The Peelers are the San Francisco Bay Area's riveting cover band sensation, recognized for elevating the live band experience to exciting new levels by creating unique non-stop DJ-like mash-ups and medleys of the latest hits on the radio with your favorite classics from all genres.

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Jul
8
5:00 PM17:00

CHS Girls Soccer Fundraiser - Wine & Beer Tasting

Join us for a night of Wine & Beer tasting at Fernwood Cellars to help support our local Christopher High School Soccer team.  A portion of each ticket and wine sales will go to the advancement of the soccer program. 

As the sole fundraiser and supporter for the 2018 CHS Girls Soccer program we are asking for support from local families and businesses.  Your tax-deductable participation & support helps fund uniforms, equipment and video software to help assist in the college recruitment of these players. 

Please help us reach our goals and make this a major score for our girls!

Thanks for your support. GO COUGARS!

To Donate auction items for the event contact Matt. Matt@pathwaytoprofessionalsoccer.com 

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Fernwood Cellars 12th Annual Lobster Boil
May
20
4:00 PM16:00

Fernwood Cellars 12th Annual Lobster Boil

Enjoy a wonderful and intimate afternoon with Great Wine, food, music & company in the Redwood Grove of FERNWOOD CELLARS. We created the Original Lobster Boil here 12 years ago and we make it better year after year!  Offering you a unique way to Celebrate those you Love and the Finer things in Life!

In the chilly waters of Maine, lobstermen have been harvesting lobsters one at a time in wood-and-rope traps in much the same way for generations. Catching lobsters in traps is old-fashioned, yes, but then, creating Fine Wines in French, American and Hungarian oak barrels, rather than Stainless Steel and oak chips, may also be passe to some, but it is the ONLY way we know how to create Wines that echo “Quality is Timeless” over the generations. There are no short cuts to great wine and it is our commitment to you!

View Event →